Posts Tagged ‘sichuan’
sichuan-style chicken & peanuts | gongbao jiding
I was delighted to find a recipe written in a Christmas card from our friend, Chris. Gongbao jiding – one of his favourite Chinese dishes, as it was taught to him in China. Inspired to try the authentic version, I cooked Gongbao jiding yesterday and invited Chris for dinner to sample the result.
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