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hsa*ba: please eat
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yellow split pea fritter salad

By Cho | March 2, 2017
yellow split pea fritter salad

A quick lunch of left-over Baya Kyaw (Yellow split pea fritters) broken into pieces and tossed with sliced tomato, toasted pieces of flat bread and wild rocket. Dressing is simply olive oil, lemon juice and salt.

Posted in Blog, Vegetables & Salads and tagged burmese salad, myanmar food, myanmar recipes, salad, vegetarian
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