Posts Tagged ‘duck eggs’
duck eggs
description Duck eggs are whitish in colour, larger and richer in flavour than hen eggs. They are eaten hard boiled with Coconut noodle soup or Mohingar, salted then the yolk is used in sticky rice parcels, and in an Egg curry. substitutes Hen eggs availability Supermarkets, Asian stores related recipes Egg curry, Coconut noodle soup,…
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