Saffron is the stigmas of the saffron crocus which imparts a distinctive aroma and an intense yellow colouring. It gives biryani rice the authentic flavour and colour.
Turmeric
Supermarkets, Asian stores
Burmese chicken biryani
Roselle buds, also known as hibiscus buds or sorrel, are a unique and flavourful ingredient used in culinary creations in SE Asia…
Similar to spring roll wrappers, popiah wrappers are thin paper-like crepe usually made from rice flour and circular in shape…
Dried shrimps in Burma have a lovely smoky smell and there is always a jar of pounded dried shrimps in the cupboard for a thote (salad)…
Mangosteen is a small, round fruit, with a thick, purple-brown rind and with a distinct floral fragrance. Once you crack open the outer shell…