![gram flour](https://hsaba.com/wp-content/uploads/2008/08/gram_flour_hsaba-scaled.jpg)
description
Also known as chana, besan or chickpea flour, gram flour is made from ground chana dal or chickpeas. It is pale yellow with an earthy, nutty flavour used to make Shan tofu. It is gluten-free.
substitutes
Fava bean flour
availability
Asian stores
related recipes
Shan tofu salad