yellow split peas

description

Yellow split peas must be soaked before use. They are usually flavoured with ground turmeric and added to soups and dal-styled curries. They have a hearty, nutty, sweet flavour and form the base for baya kyaw.

substitutes

Chana dal

availability

Supermarkets, Asian stores

related recipes

Butter & lentil rice, Yellow split pea fritters

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